Posts Tagged ‘vegetables’
Study highlights high sugar content of ready-made infant foods
A new study has highlighted the prevalence of high-sugar infant foods. Researchers found that many ready-made foods and snacks for babies contain an alarming amount of sugar. The baby food industry is growing, and the number of snack products available for parents has increased from 42 in 2013 to 185 in 2019. Despite the diversification […]
Vitamin B can reduce risk of mouth cancer
Eating vegetables that contain vitamin B can reduce the risk of mouth cancer, it has been revealed. A study conducted by research teams from the Harvard School of Public Health and Columbia University Medical Centre monitored 87,000 nurses over a thirty year period; the study found that women who drank a lot of alcohol and […]
